- LiliSun, .et al. Comparative Effect of Black, Green, Oolong and White Tea Intake on Body Weight Gain and Bile Acid Metabolism, Nutrition, 2019, pii:S0899-9007(18)31140-7
|Mechanism of action||否|
|Solubility||DMSO>92mg/mL Water>23mg/mL Ethanol>92mg/mL|
|储存方式||at -20°C 2 years|
|(-)-Epigallocatechin gallate is a potent anti-oxidant polyphenol flavonoid isolated from green tea.|
|Solubility (25°C)*||In vitro||DMSO||92 mg/mL (200.71 mM)|
|Water||23 mg/mL (50.17 mM)|
|Ethanol||92 mg/mL (200.71 mM)|
* <1 mg/ml means slightly soluble or insoluble.
* Please note that Adooq tests the solubility of all compounds in-house, and the actual solubility may differ slightly from published values. This is normal and is due to slight batch-to-batch variations.
|Concentration / Solvent Volume / Mass||1 mg||5 mg||10 mg|
|0.1 mM||21.82 mL||109.08 mL||218.15mL|
|0.5 mM||4.36 mL||21.82 mL||43.63 mL|
|1 mM||2.18 mL||10.91 mL||21.82 mL|
|5 mM||0.44 mL||2.18 mL||4.36 mL|
*The above data is based on the productmolecular weight 458.4. Batch specific molecular weights may vary from batch to batch due to solvent of hydration, which will affect the solvent volumes required to prepare stock solutions.
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