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Protease Inhibitor Cocktail (EDTA-Free, 100X in DMSO)

目录号: K10001
Protease 抑制剂 Cocktail

Protease Inhibitor Cocktail (EDTA-Free, 100X in DMSO) is used in mammalian cell lysates or tissue extracts to increase protein stability.

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规格 价格 库存 数量
1mL
¥126.00
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1 mL x 10
¥840.00
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1mL x 50
¥2,940.00
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1mL x 100
¥4,760.00
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Discription

Protease Inhibitor Cocktail (EDTA-Free, 100X in DMSO) is used in mammalian cell lysates or tissue extracts to increase protein stability.

Background & details

Endogenous proteins maintain stable levels within cells under consistent environmental conditions due to a delicate balance between their production and degradation. However, this balance is disrupted when cells are examined outside their natural environment, leading to a significant reduction in protein synthesis and an increase in protein breakdown. To counteract this, a specialized mixture of enzyme inhibitors can be used to protect these proteins from degradation.

This mixture, known as a protease inhibitor cocktail, is applied to cell lysates or tissue extracts to preserve protein integrity. It works by blocking the action of proteases, which are enzymes that could potentially break down both phosphorylated and non-phosphorylated protein forms.

The protease inhibitor cocktail is specifically designed and verified for use with mammalian cells and tissues. It is a comprehensive solution targeting a variety of proteases, including serine, cysteine, and acid proteases, as well as aminopeptidases. Provided as a pre-made solution in DMSO, this cocktail offers a convenient option for enhancing protein stability in experimental setups.

Components
Catalog No Prodcut Name 100x Conc. Target
A14270 AEBSF HCl 104 mM Serine proteases
A14263 Aprotinin 80 μM Serine proteases
A10958 Bestatin (Ubenimex) 5 mM Aminopeptidases
A13257 E-64 1.5 mM Cysteine proteases
A14145 Leupeptin hemisulfate 2 mM Serine and cysteine proteases
A14262 Pepstatin A 1.5 mM Aspartic proteases
产品信息
目录号 K10001
储存条件 Store at -20°C, stable storage for more than 12 months. When store at 2-8°C, the product will be stable for 2 months.
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